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  • Soberdough Brew Bread Classic Food Service
  • Soberdough Brew Bread Apple Fritter Food Service
  • Soberdough Brew Bread Cheesy Garlic Food Service
  • Soberdough Brew Bread Cornbread & Ale Food Service
  • Soberdough Brew Bread Hatch Green Chile Cheddar Food Service
  • Soberdough Brew Bread Honey Wheat Food Service
  • Soberdough Brew Bread Roasted Garlic Food Service
  • Soberdough Brew Bread Rosemary Food Service
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It's All About Moi

Soberdough Brew Bread

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Regular price
$ 9.99 USD
Regular price
$ 9.99 USD
Sale price
$ 9.99 USD
Type

Apple FritterPour - Stir - Bake -- Just add beer to make the best bread ever! The sweet apple flavor throughout mixed with cinnamon and brown sugar is delectable. This one is a serious bread for every foodie's desire. - 100% all natural ingredients. - Dairy-free and soy-free. - Made in a nut-free facility. SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.

Cheesy Garlic: Pour - Stir - Bake -- Just add beer to make the best bread ever! Cheese, garlic, and herbs make a wonderful blend for moist bread your guests will come back for more. - 100% all natural ingredients. - Dairy-free and soy-free. - Made in a nut-free facility. SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.

Classic: Pour - Stir - Bake -- Just add beer to make the best bread ever! This is the mix that started it all. A comfort bread. The classic packs the perfect balance of contrast between sweet and salty. A moist, fluffy texture to enjoy with any meal. - 100% all natural ingredients. - Dairy-free and soy-free. - Made in a nut-free facility SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.

Cornbread & Ale: Pour - Stir - Bake -- Just add beer to make the best bread ever! Our customer's most requested flavor! This cornbread is a very moist version with a slight sweetness but not too much! Great bread to get creative with. - 100% all natural ingredients. - Dairy-free and soy-free. - Made in a nut-free facility SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.

Hatch Green Chile Cheddar: Pour - Stir - Bake -- Just add beer to make the best bread ever! Not a spicy bread. We make it for the flavor of the chiles without the heat. - 100% all natural ingredients. - Dairy-free and soy-free. - Made in a nut-free facility SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.

Honey Wheat: Pour - Stir - Bake -- Just add beer to make the best bread ever! A blend of wholesome wheat, oats, and sweetened with a touch of honey. This hearty bread is loaded with flavor. Excellent toasting bread. - 100% all natural ingredients. - Dairy-free and soy-free. - Made in a nut-free facility. SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.

Roasted Garlic: Pour - Stir - Bake -- Just add beer to make the best bread ever! This bread with it's fragrant roasted garlic and herbs makes for an incredible bite. Perfect for any meal and dipping in olive oil. - 100% all natural ingredients. - Dairy-free and soy-free. - Made in a nut-free facility. SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.

Rosemary: Pour - Stir - Bake -- Just add beer to make the best bread ever! Rosemary blends herbs and fresh cracked pepper for a whirlwind of flavor. This bread will be a wonderful complement to your favorite Italian dish, or a great bread to snack on with some olive oil. - 100% all natural ingredients. - Dairy-free and soy-free. - Made in a nut-free facility SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.